Welcome to the International Gourmet. This site is dedicated to fine food and everything associated with it.
This site is designed to help you cook great meals. Whether you are looking for some international recipes or trying to put together your dream kitchen, let us help. We've got hard-to-find recipes from around the world, reviews on everything you need to cook well (pots and pans, ovens, cookbooks, and more) as well as a cooking glossary.
Ovens, Stoves, and Other Appliances
Jonathan Brazee started cooking as a 6-year-old to win awards, (as well as prize money) at the Riverton County Fair in Connecticut. After many restuarant jobs, he started travelling, making it to over 100 countries while in the Marines, on business, and on vacation. He categorizes destinations by the food he eats there, and remembers restaurants he has eaten better than the museums and other attractions in each country. Jonathan is also a restaurant critic/editor for ChefMoz at http://chefmoz.dmoz.org/.
You can e-mail us at foodlovers at international-gourmet dot net.
